Travel & Lifestyle

Travel Diary: Exploring Thailand with Adelaide band Sincerely, Grizzly

Adelaide’s Sincerely, Grizzly packed up guitars and drums and headed abroad not too long ago, heading to Thailand for the first time to perform their first debut headline shows outside Australia and also some primo spots alongside the legendary good guys of …And You Will Know Us by the Trail of Dead. As frontman Joshua…

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Air Canada and Virgin Australia launch codeshare services to three Canadian destinations

First announced back in December, the first phase of a new strategic cooperation agreement between Virgin Australia and Air Canada has officially launched today, with three routes now providing seamless connections between Australia and Canada, via Los Angeles, while offering Velocity points to Virgin’s frequent flyers. Those routes are on Air Canada’s flights between Los…

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Diageo has named Australia’s top 20 bartenders for 2017

Each year the authoritative judging panel of Diageo Reserve World Class enters, analyses, and awards the Australia’s bar scene to celebrate its top performers. Swarms of talent stand behind bars across the country each and every night, ensuring that not only are we pulled into a world of well-made cocktails and well-selected spirits, but we…

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The Lucas Groups’ three-level Japanese restaurant Kisumé has finally opened (Melbourne)

In what is a very big step for The Lucas Group long-awaited, three-level concept restaurant Kisumé has finally been unveiled to the public, opening for lunch and dinner with designs to become a major player in Melbourne’s dining scene. Fashioned as a contemporary Japanese restaurant, Kisumé offers diners three options: the ground floor and basement…

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Merivale add Zebra Bar to Enmore’s dynamic Queens Hotel (Sydney)

The opening of the Queens Hotel late last year marked Merivale’s first ever venture into Sydney’s inner-west, refreshing an Enmore institution into what has now become the go-to for its gorgeous upstairs cocktail bar, The Smelly Goat, and resident dumpling kitchen Queen Chow. Now the property has added Zebra Bar to that offering, completing the…

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The Hunter Valley Wine and Food Festival: a refreshing and accessible world-away experience

Throughout May and June, the Hunter Valley Wine and Food Festival returns with an enormous number and range of events highlighting produce of the region and beyond. Each year the festival returns with big, comprehensive programs so we spent three days experiencing the region, the tastes and the people to try and pull out a few…

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Good Food for Good Cause: YWCA’s Song Kitchen to support domestic violence victims

Nourishment is a fundamental part of life and a way of connecting with our loved ones regularly, so why not make those nights out count even more by supporting a good cause? This notion seems to be gaining momentum across the food industry with Song kitchen’s profit for purpose model aiming to do just that….

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Why every bucket list needs to include the Naadam Festival in Mongolia

Set in the largely untouched serenity of Mongolia, the Nadaam Festival is a must do for absolutely any adventurer. This festival – which is “The National Holiday of Mongolia” – fills every empty space with eclectic colours and strong spirits. Its main event, the ‘three games of men’ is held in Ulaanbaatar, where some of…

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Chefs from Ester and Berta have opened Bacco Osteria e Espresso in Sydney CBD

With a focus on age-old Italian cuisine, the much-anticipated trattoria-style Bacco Osteria e Espresso has now opened in Sydney, fronted by Executive Chef Andrew Cibej and Head Chef Scott Williams, both whom are well known for their work at favourites like Ester and Berta. This is their first CBD venture as a team, positioned on…

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Lotus Dining open Madame Shanghai, a street food and yum cha restaurant, in Darlinghurst (Sydney)

Opened just a few weeks ago in Darlinghurst, Madame Shanghai is an old-school Shanghai street food and yum cha spot by the same team behind Sydney’s beloved Lotus restaurants and Papa Bo Min. Vintage-minded with a love of all things Chinoiserie, the new venue overlooks Hyde Park and brings a bit of Sydney’s leafy icon…

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Manly Spirits Co. have opened their local distillery up to the public (Sydney)

Manly locals sure are spoiled when it comes to quintessential drinking spots. They’ve got Four Pines, which remains a favourite, and now just a short stroll down from the wharf is Manly Spirits Co., the Northern Beaches very first artisan distillery. Just opened recently for public tours, tastings and cocktails, the distillery aims to welcome…

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Hendrick’s Gin announces The Awakening warehouse experience (Sydney)

Hendrick’s Gin is partnering with Sydney’s Siren Theatre Co to create an hour-long warehouse experience that is intriguingly light on details this June. This “journey”, as they are calling it, promises to delight your body, mind, instincts, emotions and reactions through a series of unexpected scenarios. Not to mention each ticket comes with a series…

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Essential Experiences: Touring the sets and the inspirations of The Sound of Music in Salzburg, Austria

A fan of The Sound of Music since childhood, I have fond memories of watching the classic 1965 movie musical with my family. Then, when I got older, I watched it with my friends. Even now, I manage the yearly screening on TV. So it was definitely a dream come true for me to head…

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Murray’s Food Store brings mac ‘n’ cheese pies and New York style bagels to Prahran (Melbourne)

Murray’s Food Store, a modernised throwback to the classic milk bar, recently landed in Prahran and has quickly built quite the loyal following. It’s not hard to see why either, with a menu that puts twists on classics as well as offers made-to-order juices alongside freshly baked pies and New York style bagels. Taking over…

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Review: Little Ceatures burn bright with the Fire Falcon Hoppy Red

the cons of Winter are always balanced against the undeniable benefits that the colder season brings. Yes there’s a lot of rain, but throughout Australia there’s also plenty of celebrations, many of which have to do with food and drink. Sydney’s got Vivid and Sydney Film Festival coming up, Tasmania has Dark Mofo to look…

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Forget Brunch: Double Bay’s Stillery is out to make “linner” a thing (Sydney)

The lush InterContinental Sydney Double Bay has already proven itself as a bit of destination for the eastern suburbs, attracting much more than just hotel guests with their winning trio of restaurant Stockroom, classy bar Stillery, and that famed rooftop bar. Oh and then there’s Sake and the newly opened Mr G’s to keep things…

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Archie Rose release Japanese inspired gin fused with Tasmanian kombu, Fuji apples and sencha

Earlier this year we brought you news of a neat new collaboration between Sydney’s Archie Rose Distilling Co. and acclaimed tattoo artist Kian Forreal, better known as Shodai Horisumi. The partnership gave rise to a new series of four rare Japanese inspired gins, the first of which was Horisumi Autumn with a very curious infusion…

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Milagro Tequila opens a festive Mexican pop-up at SoCal (Sydney)

Following Cinco de Mayo earlier this month, the world’s most awarded tequila brand has brought a little taste of Mexico to Neutral Bay fav SoCal. Founded in 1997 by Mexico City natives Danny Schneeweiss & Moy Guindi, the global brand has delivered the flavour of Mexico to Sydney. Guests can expect colour, cocktails and naturally,…

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A massive three day dessert festival is coming to Vivid Sydney

As the city prepares for another round of Vivid Sydney some last minute events taking place during the festival are starting to take shape. The latest: a three-day festival of over-the-top and incredibly indulgent desserts like giant marshmallow sandwiches, dessert burgers and deep-fried oreo bites. It’s set to be a dramatic explosion of all things…

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Flight Review: Hawaiian Airlines’ new lay-flat Business Class offering from Sydney to Honolulu (HA452)

In today’s flight review, we travel on board Hawaiian Airlines’ overnight service from Sydney, Australia to Honolulu, USA – one of only two overnight services on offer between Australia and the USA. Last year, the island carrier made good on their long promised upgrades for the Business Class cabin, starting to roll out lie-flat seats across their A330 aircraft…

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Aussies Abroad: Sydney’s Middle Kids announce massive North American Fall Tour

Sydney trio Middle Kids, who are about to tour Australia with none other than Ryan Adams, are set to return to North America in July, announcing a massive headline tour in September that accompanies the already announced festival dates that litter their calendar through October. The dates follow on from the inclusion on lineups such as…

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QT Hotels and Resorts have officially expanded to New Zealand with Wellington property

In what is a huge step for one of Australia’s most unique and treasured hotel groups, QT Hotels & Resorts have officially made their way across the ditch, expanding to New Zealand with the opening of QT Museum Wellington, and the forthcoming arrival of QT Queenstown. QT has become widely known in and outside of…

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Guilty and Bistro Morgan are catering College Football Sydney Cup with special burgers and donuts

Australia’s casual eats scene is so damn fine that of course the sports industry is going to want a slice. The organisers behind College Football Sydney Cup have had the good sense to move away from plastic-tasting hotdogs and stale-tasting doughnuts and enlist the help of some real pros to cater match day on 27th…

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T Totaler brings hand-blended tea and French earl grey chocolate latte to The Galeries (Sydney)

After building a passionate following with their Newtown store, Sydney’s beloved T Totaler, purveyor of hand-blended tea, has opened up a little bit closer to the heart of town, securing a small but impressively designed space in The Galeries. Opening up opposite Incu the purveyors of locally grown artisan tea have lined the new bright…

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Your ultimate food and drink guide to Vivid Sydney 2017

The always impressive Vivid Sydney will be casting a huge net of creativity over the city as of next week, presenting locals and visitors with yet again one of the most exciting programs in the entire country. Lights, music and ideas are the three pillars around which this program is curated, but there’s always so…

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Burgers by Josh and Wild Turkey are doing bourbon infused burgers for Sydney and Melbourne

Wild Turkey are currently running an event series inspired by their iconic Master Distillers Jimmy and Eddie Russell, split between Sydney and Melbourne with an ode to passionate and talented Australian artists ranging from music to food. The food part is of particular interest here because the organisers have had the good sense to hook…

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Interactive performance art bar La Rosa Social Club is coming to Carriageworks (Sydney)

You’re going to want to hit up Semi Permanent this year. The design conference has partnered up with Carriageworks to bring La Rosa Social Club over to Sydney, after much success in L.A and Berlin. A concept given life by famed filmmaker Aaron Rose, the pop-up bar is designed to be pull together elements of…

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Essential Eats: Seven things you need in and around your mouth in Taipei, Taiwan

As this sub-tropical island becomes increasingly knows for its nature – both on land and underwater – Taiwan is fast becoming one of Asia’s fastest growing tourism destinations. Its capital, Taipei, is a clean (really clean), fairly modern city full of lush parks, with easy access to both the beach and the mountains via one single MRT…

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Oscar®, Grammy® & Tony Award®-winning composer Stephen Schwartz chats to us about his new show for Princess Cruises Born To Dance

Australian cruisers will be amongst the first to see the newest show by Oscar®, Grammy® & Tony Award®-winning composer Stephen Schwartz. His first musical production (which showed on Emerald Princess during its six month season cruising out of Sydney last summer) Magic to Do– combined his lifelong fascination with magic with some of his most famous…

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