Monty Koludrovic

L.A’s popular E.P & L.P restaurant to take over The Dolphin Hotel for June Long Weekend (Sydney)

June 1, 2017

As part of their ongoing aperitivo hour guest chef series, Surry Hills’ The Dolphin Hotel is planning on opening up their slick venue to the L.A’s famed E.P & L.P restaurant, a hotspot co-owned by renowned Australian DJ – and Ministry of Sound favourite – Grant Smillie. The only day only takeover is landing on […]

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The Dolphin Hotel introduce fancy premium sandwiches for lunch (Surry Hills)

March 9, 2017

As part of a mid-week lunch program The Dolphin , one of 2016’s best openings, will now be doing up some fancy looking premium sandwiches with quality local ingredients sourced by Maurice Terzini and Monty Koludrovic. Some of the finest names in local produce have come together to help take this a whole new level, […]

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Icebergs Dining Room & Bar introduces a daily crudo menu (Sydney)

September 26, 2016

In addition to turning Japanese for four nights next month, Bondi icon Icebergs Dining Room & Bar have switched things up with their daily offerings, offering a specialised crudo menu alongside their existing options, a big nod to the restaurant’s sublime location and the local seafood suppliers they regularly deal with. An extensive seafood supplier […]

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Icebergs Dining Room and Bar is turning Japanese for October (Sydney)

September 21, 2016

For four nights – every Tuesday – in October, Bondi icon Icebergs Dining Room and Bar will be doing things a little bit differently. As part of their participation in the annual Good Food Month program, Executive Chef Monty Koludrovic and his handy kitchen team will be blending their Italian influence with Japanese cuisine, even […]

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Harpoon Harry to welcome Adelaide’s Africola for collaborative event (Sydney)

July 31, 2016

The Harpoon Harry kitchen is sure going to be crowded on Sunday 7th August as resident chef Morgan McGlone presents the latest in his “Friends of Harry’s” series, which has already seen the likes of legendary pitmaster Rodney Scott attract wild queues. For the third in the collaborative series, Morgan will be dishing up with […]

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One of Hobart’s best restaurants will be popping up at Icebergs (Sydney)

July 27, 2016

Now that they’ve got The Dolphin Hotel up and running, restaurateur Maurice Terzini and Executive Chef Monty Koludrovic are planning a special collaborative dinner at Bondi institution Icebergs Dining Room and Bar that will welcome in David Moyle of awarded Hobart restaurant Franklin Dining Room and Bar. Set for Thursday 4th August, the one-night-only dinner […]

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Icebergs Dining Room and Bar announces new Natural Wine series (Sydney)

June 7, 2016

While Maurice Terzini plans to reveal a big refresh to Surry Hills iconic Dolphin Hotel in the coming weeks, he’s been busy preparing a new food and wine series – titled “Bondi Natural” – at Icebergs Dining Room and Bar, aiming to highlight some of Australia’s most influential Natural Wine producers. Planned across five weeks, […]

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Icebergs’ Monty Koludrovic to lead the kitchen at the new Dolphin Hotel (Sydney)

May 31, 2016

Treasured Surry Hills venue Dolphin Hotel will be given a new lease on life when it re-opens this June and welcomes in a new team, which includes Maurice Terzini, George Livissianis (Apollo, Cho Cho San, Billy Kwong), and Monty Koludrovic (Icebergs Dining Room and Bar). The new team have stayed in-line with the venue’s long-standing […]

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Belles Hot Chicken and Icebergs Dining are duking it out today in Surry Hills for Superbowl 50 (Sydney)

February 7, 2016

While the Carolina Panthers and Denver Broncos do battle in California’s mammoth Levi’s Stadium, Sydney is pitting two equally weighted food legends against each other in Surry Hills. Taking place at Harpoon Harry, the fight will pit Belles Hot Chicken champ Morgan McGlone against Icebergs Dining Room & Bar legend Monty Koludrovic, and it doesn’t […]

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