Championing the wines of Southern France, particularly of the Rosé variety, Quattro Wine Group has begun stamping quite the impression on Australia. The company, which was started by four Sydney-based wine enthusiasts, are trying to push one of the more underrated sides of the French Riviera to more Aussies, curating a selection of rosé wines…
After a three-year hiatus, Lost Picnic is set to return to Sydney this October. The boutique festival, which completely sold out when it was last hosted in 2014, is aimed at food, music and art lovers alike, taking over Sydney’s The Domain for a potent blend of art, theatre, food and music. Lost Picnic is…
From October 1 2017, Emirates will be operating a double daily service between Dubai and Moscow on the airline’s A380, adding an extra 1,000 seats per week. The new service will allow multiple A380 to A380 connections to a wide range of leisure and business destinations including Mauritius, Bangkok, Singapore, Kuala Lumpur, Hong Kong, Johannesburg, Mumbai, Sydney,…
Following on from the announcement that Brand USA would be putting their promotional attention on the arts and music scenes of America in a new IMAX film in 2018, America’s Treasures, Sound Diplomacy is set to host its inaugural U.S. Music Tourism Convention in Franklin, Tennessee this September. Sound Diplomacy in partnership with Pilgrimage Music…
Malaysia has always been a popular tourist destination for Australians, but just how much do you know about the country? We tasked our resident Malaysian writer Jasmin Osman to school us, and she has delivered these seven things you probably never knew about the iconic Southeast Asian country. 1. You can tell the significance of…
The sixth annual James Street Food & Wine Trail is back for a four-day long takeover of the well-known Brisbane precinct. The popular food and drink event will return Thursday 27 through to Sunday 30 July, with a full schedule of in-venue collaborations, tastings and master classes. Those heading along to the immersive festival can…
Rooty Hill RSL is ready to launch its new multi-million-dollar venture Made By The Hill. This new social space will open later this month, in hopes to become a local haven for foodies in Western Sydney. An official launch party, set for Made By the Hill will celebrate the opening with an official launch party…
Food rescue charity OzHarvest will once again be hosting their annual Think.Eat.Save campaign across the country on Monday 24th July. What does this mean? Well it calls upon some of the country’s top chefs to take the very simple task of using commonly wasted ingredients into free meals, highlighting the value of rescued food and…
With the middle of winter upon us Sydneysiders are able to strut their stuff on pop-up skating rinks and happen upon mulled wine served up in the city’s best bars. This latest winter-exclusive really takes things to the next level though. The ever-creative minds over at Pier One Sydney Harbour have hooked up with G.H…
To coincide with the launch of some new 2018 itineraries across USA and Canada, popular tour operator Topdeck has forced a partnership with Virgin Australia to help any early-bird Australian customers fly on over to L.A for a very, very reasonable price. We’re talking return flights from $799 here, offered throughout the month of August…
A P&O ship, more specifically the Pacific Jewel, departs on a six-night cruise from Sydney’s White Bay Terminal to Hobart for the spectacle that is oddball-loving music and arts festival Dark Mofo. Already that’s a couple of hundred juxtaposing images, all to do with the stereo-typically gentle and older crowd of a cruise set against…
Kimpton Hotels continue to expand its Boutique luxury accommodation around the world, with the opening of a brand new hotel in Music City USA, Nashville, last month and plans for a Toronto, Canada location mid-2018. Making its debut in the heart of Nashville’s lively Midtown neighbourhood, the Kimpton Aertson Hotel opened its doors on the…
Following successful launches across London and U.S.A, Seedlip have entered into the Australian market. Not familiar? It’s described as the world’s first distilled non-alcoholic spirit, and it already being stocked by luxury stores, Michelin starred restaurants and award-winning bars around the world, including current number one restaurant in the world, New York’s Eleven Madison Park….
The lush Four Seasons Hotel Sydney has just revealed the new restaurant replacing Mark Best’s beloved Pei Modern, moving towards European influenced dining overseen by Head Chef Francesco Mannelli, who is best known for his work at heavy-hitters Balla, Est., and Uccello. The name for the new lobby-level restaurant is Mode Kitchen & Bar, bringing…
Location is everything when visiting a city for a quick weekend getaway. What I look for is convenience, ambience and comfortability. In the heart of Hobart’s gorgeous town centre towers a dusty-red brick building. In Melbourne, I actually live next door to the Travelodge in Southbank so it’s pretty fitting that I’ve had the chance…
North Bondi was chosen as the location for Rocker, a high-profile new opening from Sweet & Chilli’s Cam Northway and the always-excellent Darren Robertson, best known for being one of the driving forces behind Three Blue Ducks as well as his new stint on My Kitchen Rules. Reputation is nothing without execution though, and fortunately…
Walking around the streets of Salt Lake City, it’s hard not to think of The Book of Mormon; the Utah capital, headquarters to the Mormon religion, which serves to parody Wicked‘s Emerald City in the celebrated musical. Many may ask if the musical had made it to Salt Lake, and indeed it has – with…
Rockpool Dining Group will be hosting two exclusive truffle-focused dinners to celebrate the seasonal ingredient during the middle of winter. With one hosted in Melbourne and the other in Sydney, two of the group’s most popular restaurants will offer guests comprehensive set menus designed to showcase truffles in various ways, alongside various local produce. First…
U.S-born footwear giant Skechers have finally found the ideal location for their debut Sydney CBD store, coming after an aggressive rollout of openings over the past few years has seen the brand make a big impact in 13 other suburbs across the city. Operating as one of their largest stores, with the brand’s full range…
We have to go back! To where? To Wine Island of course, Sydney’s idyllic three-day wine festival which takes place entirely on the harbour’s picturesque Clark Island. The typically Sydney event will returning from Friday 10th to Sunday 12 November, offering guests access to a pop-up paradise featuring curated selections of wine, food, live music,…
One of the things I love about Taipei, Taiwan, is not just how easy it is to get to places, but the expanse of choices you have to get there. Whether you take a U-bike, walk or just catch the MRT, the city is built to be explored without a car. And along the Tamsui-Xinyi…
Situated just around the corner of Clifton and High street, MOMO Dumpling + Tea is a relaxing new addition to Prahran’s hospitality precinct. Since their official opening in late April, the bright and spacious restaurant has been slowly diversifying their extensive food menu with a variety of traditional Szechuan cuisine. Every week, a new list…
Part cafe and part bar, Bombini Buzz is Arts Centre Melbourne’s newest eatery, encompassing what it means to live in Melbourne. With its prime river edge location on the Southbank front, this new venue puts the focus on local Melbourne makers – everything from coffee, pastries and locally brewed beer. In a seamless transition from…
This Sunday 16th July is free ice cream day. Ben & Jerry’s just kicked off a new partnership with food delivery service foodora. Put two and two together and somehow that equals 20,000 free tubs of ice cream, which will be given out across Sydney, Melbourne and Brisbane this weekend in person. To celebrate making…
Guests should not expect a vibrant, colourful scene this weekend for the launch of the Kraken Karnival in Marrickville; instead, The Kraken Black Spiced Rum will bring their greyscale palette to their two-day festival of darkness. From Friday the 14th of July, a four-metre helter skelter lighthouse wrapped in an attacking tentacle of the Kraken…
It has now become easier to accrue points for both members of Hainan Airlines‘ Fortune Wings Club and Virgin Australia‘s Velocity program. The recent announcement that Hainan Airlines has begun a frequent flyer cooperation with Velocity comes as a very welcome one for frequent travelers between Australia, New Zealand, and Greater China, kick starting a…
Chifley continues to grow as one of Sydney’s most exciting new food hubs with District Brasserie, a new opening helmed by Head Chef Mark Knox with a commitment to “refined yet casual” dining. The multifacted 200-seater restaurant, bar and bakery, designed by the stalwart Paul Kelly, has also recruited Jason Hillier-Leggatt, a former pastry chef…
Single malt fanatics in Melbourne have a very unique event to look forward to come September. It’s an exclusive whisky degustation dinner, said to be the only one of its kind in the world, hosted by constant award-winner Eau-de-Vie Melbourne. It won’t be cheap either; tickets to the dinner at priced at $1,500 per head,…
Twisting the top on one of Grant Burge’s award-winning dessert wines is exciting enough, but it’s always ideal to have some food to match it with as well. As we learned at their recent event at Sydney’s Acre Eatery, thrown in collaboration with Secret Foodies, wine and food matching is no longer a niche interest….
Constant award-winner and one of Surry Hills’ finest, nel. restaurant, is currently running a limited edition menu for all those who want an edible homage to Great Britain to eat your way through. Chef Nelly Robinson is sprinkling his characteristic creativity to pull on some childhood memories and give them little modern twists, offering guests…