Food & Drink

Mike McEnearney has added a second iteration of his famed Kitchen By Mike concept to Sydney Airport’s improved dining scene, but this time it’s the spin-off “Express” version. Designed to offer high quality meals for passengers on-the-go, Kitchen By Mike Express has popped up at Sydney Airport’s T1 International before the security checkpoints for those…

The entrance to Kid Kyoto should be on busy Bridge Street, but the logical way into the modern Japanese restaurant is shut. Instead you get signage gently redirecting you to Bridge Lane, where the real entrance to Kid Kyoto lies, almost opposite to dumpling favourite Mr Wong. There’s a reason for this, and the many…

t seems the big nostalgia-satisfying rebrand of Pizza Hut Australia is going to roll out at a rapid pace this year. Not long ago Sydney’s Waterloo became the flagship location for their new concept store, a crowd-pleasing shot at bringing back the beloved Pizza Hut all-you-can-eat sessions of yesteryear with a few modern twists like…

Linked by an immersive technology setup, groups in Singapore and Sydney are set to sit down and dine together as the Singapore Tourism Board partners with Sydney’s Shangri-La Hotel and numerous celebrity chefs to host a “Singapore meets Australia” dinner party. Set for the 22nd February the “SGxAUFoodies” event will be a unique way of…

Some of Australia’s top chefs are joining together for an epic fundraising dinner in memory of the late Jeremy Strode, the talented and widely loved chef who is best known for his work at The Fish Shop and Bistrode CBD. As a testament to his influence on this country’s hospitality industry, the dinner will feature…

Going the classic route for Valentine’s Day doesn’t just mean a nice dinner out anymore. You’re going to have to get that special someone (assuming that’s how you’re spending the day) a gift for tradition’s sake, and you’re going to be flooded with ideas left, right and centre in the lead-up to one of the…

With wine on a tap fast becoming a norm for modern bars across the country it was only a matter of time before we got some wine tinnies on the shelves, taking one of the most refined drinking experiences interpreted through ‘Strayan culture. BWS have now launched a huge variety of wine-in-a-can with the good…

KitKat fans rejoice! The team behind the beloved chocolate have announced “KitKat 2 Ways”, a new take on the chocolate finger with two new flavours which should see the recently released treats fly off the shelves around the country. What’s more is that each of the two new flavours features two versions of that flavour…

What was once classified as a pretty quiet part of Rosebery has now become a bustling foodie haven thanks to the opening of The Cannery, a dining precinct jam packed full of notable restaurants, coffee roasters and purveyors of fine goods. Australian-Japanese influenced Stanton & Co has recently taken its place alongside other reputable eateries…

Dishing up contemporary Australian fare, the folks from neighbouring restaurant El Phoenician have opened up Seventeen at Walsh Bay. Wondering why it’s called Seventeen? It’s threefold – there are 17 moorings at Walsh Bay, it’s a lucky number for the family, and it’s also located at 17 Hickson Road. Chef Clint Jaeger works with locally…

Luke Mangan is planning to bolster his already sizable portfolio with the addition of eponymous new brand Luke’s Kitchen, set to replace NYC-inspired veteran MOJO on Waterloo’s Danks Street as it moves out of it’s reshaped warehouse, where it has stood for many years, and moves to Sydney’s CBD later. Opening from 15th February, Luke’s…

Heading to both Sydney and Melbourne later this year, Mushroom Racing channels the renowned “Real Life Mario Kart” experience travellers have been enjoying for years over in Japan. For those who’ve always craved dressing up like Yoshi, Bowser, Mario, Luigi or Peach (or Toad – let’s not leave that lil’ guy out) and skirting around…

Still haven’t locked in plans for Valentine’s Day? Look no further! In addition to our guide to the best events across Sydney and Melbourne we’ve teamed up with Applejack Hospitality to throw the spotlight on one particular outing that’s one of the more unique ones going around this year. Classic romance will be swirling around…

We already know that a Harry Potter-themed brunch is coming to Sydney in April, but apparently just one pop culture styled food and drink event isn’t near enough for fans. Now it has been revealed that a Mean Girls themed brunch will be taking place, across both Sydney and Melbourne during the same months (exact…

Cynicism be gone! Valentine’s Day may not have the sentimental glow it once had thanks to excessive commercialisation, but no matter how you view the annual celebration of love you’re guaranteed to find some incredibly sweet and thoughtful events as restaurants, bars and hotels bring out their finest ideas. Because we’re a helpful bunch, we’ve…

One of the biggest sporting and entertainment events in the world is upon us; Super Bowl is kicking off on just a few days and you can be sure some of the best bars across the world will be switching their style into a massive celebration with all the celebratory drinks and moreish American food…

From Sydney City Limits to Laneway, some of the country’s largest music events are getting savvy about what food and drink they serve. The latest to switch things up to a more refined offering is the always popular Twilight at Taronga summer concert series, which has today announced a culinary line-up that’s just as tempting…

James Irvine won’t need an introduce to those deep in Sydney’s cocktail scene, but for the uninitiated: he’s the beverage director for the Swillhouse Group, which own and operate some of the city’s most well known restaurants and bars including Hubert and The Baxter Inn. Who better to ask about the ever-changing world of cocktails?…

For the second time ever, iconic Aussie snack lords Arnott’s have teamed up with dessert gods Gelato Messina to create three new gelato-inspired flavours for the infinitely loved Tim Tam. The last time we this dream collaboration popped up, we got four new iterations of the legendary biscuit, the best being “Black Forest” and the…

It seems the organisers behind the forthcoming Laneway Festival have outdone themselves in terms of an enormous food and drink program for both Sydney and Melbourne. What is now one of the country’s most beloved music and cultural festivals has announced a line up of restaurant partners curated by the obviously very discerning and well-connected…

One of the state’s quintessential food and wine events, the annual Orange F.O.O.D Week, will return this April with a stacked program that includes delectable experiences such as a nine-course foraging degustation amongst the vineyards, a seasonal grazing feast under the stars, and a fresh produce-packed adventure by rail on the designated “F.O.O.D Train”. From…

Food delivery service Deliveroo have made a pretty big change to the way they do things in some of their most popular service areas across Australia, dropping the usual – and often frustrating – $25 minimum spend to $10. That means singles ordering delivery won’t have to order excess food just to get their order…

Renowned chef Kylie Kwong will return to Carriageworks in a few weeks time, curating their next Night Market with 60 stalls popped up by some of finest names in the Australian food and drink scene. Right alongside all that deliciousness will be specially commissioned artwork, cooking demonstrations by Indigenous food producers, and a small but…

Big announcements from Merivale are nothing new. The juggernaut hospitality group has been dominating Sydney for very a long time, opening institution after institution from Enmore’s Queens Hotel to Coogee’s Coogee Pavilion. Though nothing has been anywhere near as successful and internationally renowned as ivy, Sydney’s most divisive party spot that remains highly sought after…

There’s now no shortage of celebration for Australia’s epic BBQ scene year-round, and the first event of that kind in 2018 will be The Yak Ales Barbecue Festival. For its fourth year running, the enormous program will be heading through Melbourne with some of the best barbecue in the country. Not only that, but 2018…

Paul George of Oklahoma City Thunder has found himself in the middle of a pretty unexpected fashion collabo, linking Nike Basketball and Sony PlayStation with the new all-new PG-2 “PlayStation” colourway. Designed after the gaming console’s DualShock 4 controller and signature PlayStation symbols, the shoe sports a futuristic look and has been heavily detailed by…

In what seems to be a never-ending race to take beloved Australian chocolates and turn them into buckets of ice cream, Bulla have announced that their latest flavour collaboration is with none other than the thick gooey goodness of a Cadbury Crème Egg. That’s right, the incredibly indulgent chocolate egg filled with rich caramel has…

The iconic Sydney Fish Market will be hosting their very first Chinese New Year Night Market to welcome the Year of the Dog in February. Set for one night only, on Sunday 16th February, the entire site will be transformed into a bright, multi-coloured Night Market with red hanging lanterns illuminating the boardwalk and Chinese…

Opened this past weekend, vintage-inspired European restaurant Bert’s is the latest edition to The Newport, Merivale’s sprawling Northern Beaches destination. Taking design cues from the grand hotel rooms of the 1930s, the new addition is headed by Executive Chef Jordan Toft and Head Chef Sam Kane who lead a team from a centre kitchen, flanked…

Nike will be highlighting the benefits of a lifestyle shoe that uses 100% Air technology when they launch the new Air Max 270 in Australia on the 1st of February. The latest innovation of Nike’s iconic Air Max series, the 270’s will be adapting a big part of their running shoes to their lifestyle brand,…