Food & Drink

Those needing to introduce some character to their sleepwear should head on over to the nearest Peter Alexander as soon as possible. The sleepwear designer brand has announced a surprising collaboration capsule with Cartoon Network to celebrate the 20th anniversary of The Powerpuff Girls. The classic cartoon, which has been around since 1998, will be…

Once again, Melbourne’s Good Beer Week will be kicking off with a two-day Gala Showcase this March, taking over The Atrium at Federation Square with 30 local and interstate breweries in tow, ranging from NSW legends Modus Operandi to local favourites Bridge Road Brewers. All breweries will stand alongside Melbourne’s best food vendors, highlighting some…

After spending over five years on Bondi Road, Panama House has moved much closer to the iconic golden sands, which now lay in the shadow of the 120-seater restaurant and bar. Perched above Campbell Parade, the Latin American venue is now charging into their new life with a refocused and reimagined offering that includes everything…

Manly is about to get a leafy new beachfront bar and restaurant from the same team behind Sails on Lavender Bay. Manly Greenhouse will be a multi-storey venue taking over the former Shore Club Hotel and transforming the venue with a very open, free-spirited aesthetic reflecting the natural beauty of the coastal suburb. In an…

Historic chocolatiers Weiss Chocolate are partnering up with Sofitel Sydney Wentworth over the next few months to fill the property with various chocolate inspired experiences including a chocolate high tea and bespoke dessert cocktail menu. Anyone heading along to the high-end hotel for the extra layers of indulgence from now through to the end of…

Arriving on Air Max Day, March 26th, will be Sean Wotherspoon’s hugely playful Nike Air Max hybrid. With the show finally getting a wide release, select Australian retailers will be stocking this colourful sneaker which is the result of the recent Vote Forward content held by Nike in 2017. As you can guess, Wotherspoon remained…

More than 30 Australian chefs will be included in the latest edition of Where Chefs Eat, a unique guide that features a whopping 7,043 recommendations on where to eat around the world, with those recommendations all coming from some of the world’s most respected chefs. Now in its third edition, the guide seeks to include…

Sydney’s ever-changing William Street has copped a new neighbourhood Italian café and restaurant with Vizio Caffé e Cucina, opening up on the Hyde Park end of the long strip with designs on serving up hearty international breakfasts, leisurely lunches and authentic Italian dinners. The venue is owned by the Fuscaldo family, who have a long…

Veteran fashion brand Dr. Martens has always had a strong presence in Australia, but did you know they’ve never actually had a dedicated retail store? That’s all about to change come the turn of the month as the iconic brand long built on the ideals of individuality and self-expression will launch its very first Australian…

Glenfiddich’s Malt Master Brian Kinsman has selected, overseen and nurtured the latest expression releases as part of the extremely rare and sought after Glenfiddich Rare Collection Programme. The Glenfiddich 1977 Rare Collection Cask No. 15176, priced at around AUD $4,352 and released exclusively to travel retailer Heinemann Duty Free (in Sydney and Kuala Lumpur airports)…

Just about every step forward in society is accompanied by about a few hundred brands trying to show that they are down with the current topics of discussion. Most of the time it’s cringeworthy and ends up on certain yellow-journalism blogs as advertorial, or even TV spots starring any one of the however many Kardashians…

Fratelli Fresh are upping the decadent pizza game in Sydney come next month by introducing The Lobster to their already bustling menu of special and traditional pizzas. As you can probably tell from the image above, that’s a pizza topped with rich fior di latte, garlic and parsley and a freakin’ whole steamed lobster which…

Crowne Plaza Hunter Valley’s signature restaurant, Redsalt, is breakfast buffet paradise by day and a polished white tablecloth dining experience by night. Focused on local produce, the menu at the property’s on-site restaurant is equipped with a substantial selection of steaks on their grill section. It’s Friday night and we’ve just checked in at the…

Whatever happens when you mash a music festival with an interactive obstacle course is exactly what’s going to go down at Collingwood Art Precinct on Saturday 3rd March, as Nike Australia invite locals and visitors to The House of Go. For one weekend only, Nike will be taking over the precinct with what they’re describing…

Heating up for its second year in Portland, Maine will be Sunaana (an inuit word meaning “what is it”), a winter beer and music festival taking place across the enormous 30-acre Thompson’s Point and representing a surprising connection between the New England city and the Nordic country of Iceland. It was such a roaring success…

Exclusively stocked at Heinemann Duty Free stores in Kuala Lumpur and Sydney Airports is an ultra rare single cask whisky by industry icons Glenfiddich. Found on the shelves across both stores thanks to a recent partnership, Glenfiddich 1977 Rare Collection Cask No. 15176 has been presented to whisky enthusiasts as a single cask, aged for…

Not only is Brisbane getting an epic Australian return for the W Hotel brand with W Brisbane, but it has been confirmed that one of the property’s on-site restaurants will be none other than a Queensland iteration of Sydney-originated favourite Three Blue Ducks. The hugely anticipated April debut of the 312-room modern hotel will open…

Across the weekend of 10th and 11th March, Seabreeze Beach Hotel in South West Rocks will be once again hosting Crafts on the Coast. The annual craft beer festival will be drawing on some of the best names in the north coast brew and cider scene to make its third year bigger than ever before,…

Sydney’s food blogger community has been raving about Waterloo’s Allegra Dining for quite some time and it seems, in this particular case, it’s perfectly fine to buy into the hype. Tucked away at the far end of the breezy courtyard of 18 Danks Street, which also hosts Kepos & Co and a bunch of showrooms,…

One of New York’s most acclaimed and distinctive club nights (and labels) of the past decade is making a surprising trip on over to Sydney via reliable party people Astral People and Cake Wines. Founded by Justin Carter and Eamon Harkin, Mister Saturday Night will have it’s down under debut this Sunday 25th February at…

Pioneering Scottish craft beer company BrewDog have announced plans to open their first Australian facility in Brisbane with production to commence by 2019. The name which has been at the forefront of the craft beer revolution in Europe for years perked the interest of the Brisbane City Council and their economic development board Brisbane Marketing,…

Darlinghurst has got a new late-night dumpling go-to with Ginkgo Bar & Dining, a North East Chinese pop-up restaurant from the same team behind Ultimo’s beloved Harbin style restaurant Chulin. Owner Carly Jin and her husband Tim are aiming to make this a showcase for Harbin style dining, with a menu featuring over 16 varieties…

Gourmet Cinema will be returning to Melbourne this March, calling upon six of the city’s best restaurants to complement an eclectic film program screemed at the Caufield Racecourse. The annual outdoor movie and food experience will feature food and drink from four restaurants per session, with one hero restaurant taking creative licence with a special…

In the latest episode of my Podcast Jetlag, I talk about the Queen of the Skies, the Boeing 747. Here’s a transcript of some of the episode, in which we look at just how significant the introduction of the 747 was for the future of air travel. So significant in fact, that it may have…

Magnum, everyone’s favourite indulgent ice cream, has lifted the lid on three new exciting flavours worked up in collaboration with numerous designers and influencers from Australia’s fashion industry. The flavours, each inspired by a different designer, are being described as “artisan-inspired” and have hit shelves across the country to what will undoubtedly be some feverish…

Joining the already announced venues of Belles Hot Chicken, Fishbowl, Edition Coffee Roasters, Toby’s Estate and the Sydney debut of Melbourne’s famed 8Bit at Darling Square’s forthcoming Steam Mill Lane will be five new eateries, each reflecting a very diverse palate. Darling Square, part of the $3.4 billion plan to reshape Darling Harbour by the…

Lunar New Year is right around the corner, ushering in the Year of the Dog with the traditional festivities which always inspire a general celebration of Chinese culture, good fortune, longevity, wealth and happiness. As always, there will be a bunch of celebrations from some of the city’s best restaurants and precincts and to make…

Hilton Sydney have partnered up with Veuve Clicquot for to stage a bunch of “Yellow Hour” pop ups throughout the lush CBD property, presenting a number of specials each day between 5pm and 7pm Tuesday 13th February to Sunday 15th April. Zeta Bar, Marble Bar, and glass brasserie will each be flecked by yellow hues…

Legendary Woollahra restaurant Bistro Moncur are planning a very special dinner to celebrate their 25th anniversary. The French dining institution’s impressive legacy will be highlighted and showcased on Friday 2nd March with a simple, elegant set menu designed by Head Chef Mark Williamson and Damien Pignolet, the original founder who will be returning especially for…

Johnnie Walker have announced a forthcoming Australian launch for the premium Blue Label Ghost and Rare, the first in a brand-new series of special releases from the whisky giants. The special release series will highlight the use of rare whiskies from “ghost” distilleries that have long since closed, blended with other very rare malt and…