Travel & Lifestyle

Review: Bangbang Cafe (Surry Hills) remains on the front line in Sydney’s ferocious burger wars

Concealed on Reservoir Street in Surry Hills, Bangbang Café remains a refuge for fresh salads, take-away coffee and gluttonous burgers, a menu which in the past year or so has placed the modest business in prime position on the front line of Sydney’s ongoing burger war. It oozes casual cool from its open, sun-lit shop…

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Review: Frisco Hotel (Woolloomooloo) pushes into a new era with an exciting new look and menu

A warm Summer’s day became cooler as the breeze off the Woolloomooloo water blew towards The Frisco Hotel that lies one block away from the water. Tightly-wound townhouses are stacked up the street, as the maritime blue poles of the nautical themed herald a new era for the long-standing pub. Under new management, the 13-week…

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Queensland’s awarded Betty’s Burgers open first venue in Melbourne

One of Queensland’s most awarded burger shacks, Betty’s Burgers & Concrete Co. (often referred to as just Betty’s Burgers), has long been a staple for burger fiends and visitors up north. Their three stores, the flagship in Noosa and the subsequent openings in Surfers Paradise and Robina, have remained in such high regard that it’s…

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On the Shelf: Jameson’s Cooper’s Croze

2016 has been a big step forward for Jameson, especially seeing as this year saw them unveil a whole new family of expressions celebrating the heritage and craft that swirls around the hugely popular Irish blend. Their whiskeys have always been greatly received around the world so watching them push their Whiskey Maker’s adventurous range…

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Here’s where you can cop the Yeezy Boost 350 v2 “Core White” release this weekend

The new Yeezy Boost 350 v2 “Core White” release is one of the sexiest pairs to come out of the now iconic, “queue for days” collaboration between adidas and Kanye West. The fever-pitch demand each time a different expression of these bad boys hits the worldwide market is kind of ridiculous, but easily justified if…

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Your guide to Melbourne’s best New Year’s Eve events 2016-17

Now that we’re in December, Melburnians are no doubt scrambling to lock in those perfect NYE plans, and with so many options available around the most liveable city in the world, one is definitely going to need some help sorting through all that’s on offer. Pretty much every venue around Melbourne will be trying to…

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Gojima: Chase Kojima’s premium rice burger joint opens this week (Sydney)

Celebrated Japanese chef Chase Kojima, he who has brought us both Sokyo in Sydney and Kiyomi in Broadbeach, will see his third Australian restaurant and first permanent casual venue, Gojima, open at The Star Sydney this week. This 70-seat eatery is a bit different from the other two though, it’s fashioned as a premium rice…

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The Woollahra Hotel unveils cocktail lounge Bar Moncur (Sydney)

Sydneysiders are well familiar with Bistro Moncur in Woollahra; the hatted french bistro occupying the upstairs area of The Woollahra Hotel has long been a dining go-to with food now overseen by renowned chef Guillaume Brahimi, who serves as the Group Culinary Ambassador for owners Public House Management Group. Recently, the brand extended to include…

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Melbourne to get “the Glastonbury of food truck festivals” at Coburg Velodrome

A new weekend festival will be arriving to Melbourne in January as Velodrome Events, the teams behind the likes of Red Bennies and Beyond the Valley, presents their Velodrome Food Truck Festival, a four day celebration of food, music and…Mexican wrestling. It’ll be taking place over the Australia Day weekend from 26th to 29th January,…

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Spotlight on Gapyeong, South Korea – A Town for Every Season

With its mountainous landscape and glowing green rice paddies, the South Korean town of Gapyeong seems a million miles away from the concrete wilderness of Seoul. In reality, it is only a short 50 minute ITX train trip away from Yongsan station. Gapyeong is a hugely popular tourist destination amongst locals, but is often overlooked…

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Your guide to Sydney’s best New Year’s Eve events 2016-17

Now that we’re in December, Sydneysiders are no doubt scrambling to lock in those perfect NYE plans, and with so many options available around the famed Harbour City, one is definitely going to need some help sorting through all that’s on offer. Pretty much every venue around Sydney will be trying to coax you through…

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Merivale open Queen Chow and The Smelly Goat in Enmore’s Queens Hotel (Sydney)

Merivale weren’t about to end 2016 quietly, playing one last card for Christmas just weeks after unveiling Paddington’s well-received double-venue Fred’s and Charlie Parker’s. It now feels like a long time ago when Merivale announced that they had purchased Enmore’s historic Queen Victoria Hotel, and for over a year we’ve been slowly drip-fed info about…

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CLOSED Win a case of Hardys Wines, tickets to Australia vs. Pakistan, and a behind-the-scenes tour with Glenn McGrath

Hardys Wines, the official wine partner of Cricket Australia, is now edging into the Hardys Wines Summer of Cricket as Australians gear up for the season. To celebrate, we’ve teamed with them to give away a money can’t buy experience to one lucky AU Review reader, featuring quite a bit of wine, a date with…

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Even Santa hates the lockout laws in Gelato Messina’s epic new Christmas cake

Gelato Messina have gotten a bit cheeky with their latest Christmas creation, a cake which depicts the fate awaiting Santa if he’s planning to visit Sydney this year. “This year’s Christmas cake signifies the real life situation you could end up in this Christmas if Mike Baird gets his wicked way and keeps Sydney on…

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Teage Ezard and Gingerboy team up for new hawker-style pop up (Sydney)

The Star Sydney are certainly putting their dedicated pop-up restaurant space to good use. Within the past 12 months this space within the property’s food hub has seen temporary digs from the likes of Chase Kojima with Sokyo Ramen, followed by Singapore Hawker Style, and more recently Luke Nguyen’s Street Food. Now Teage Ezard of…

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Chef’s Gallery open Chinese diner and burger joint Holy Duck! on Kensington St (Sydney)

The team behind successful contemporary Chinese brand Chef’s Gallery have just added to Chippendale’s Kensington St precinct in a big way, launching their very own dedicated duck restaurant Holy Duck!. Duck and other meats take centre stage at the quirky street food inspired diner-slash-burger joint, all showcased on a fusion style menu that looks to…

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Two other Australian airports that could service non-stop flights to London

It was confirmed earlier this week that Qantas would be launching the first ever direct service between Australia and London in March 2018, disembarking from an upgraded Perth Airport. This serves as great news for Australian travellers, who – even if they have to transit through Perth – could save hours on their travel to…

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Hotel Review: QT Sydney is a subversive and unique five-star experience

Those fiery red wigs on the chic-outfitted “Directors of Chaos” who wait on busy Market Street to welcome you into QT Sydney should tell all you need to know about the property: this is a five-star hotel that does things differently. For over four years, QT’s very first Sydney venture (they opened a QT Bondi…

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Review: Tinker – Northcote (Melbourne)

Forget Port Melbourne, forget Brunswick… things are happening in the little suburb of Northcote that will challenge the most established of Melbourne food hubs. The area now boasts high end restaurants like Estelle by Scott Pickett, St Kilda sweethearts Radio Mexico’s second spot, Norte,  and now the brand new, totally chic, must-visit brunch spot, Tinker….

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Burger Watch: Burgers by Josh pays homage to a classic Maccas special with “The McRibby” (Sydney)

Welcome to Burger Watch, where we acknowledge the constant creativity bursting from all sides of the epic burger wave that sweeps Australia every week. The highest of high demand is reserved for this timeless food staple and just about every interpretation of it, whether it to be an over-the-top glutton-fest or a focus on simple…

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Belvedere Ice-Pop cocktails have popped up in Zeta Bar (Sydney)

With summer heating up the words “popsicle cocktails” are two of the sweetest things you can hear, and luckily for Sydneysiders the icy concoctions are currently being offered by a Belvedere Ice-Pop Bar which has been set up Hilton Sydney’s famed Zeta Bar. The well established rooftop bar will be pushing back against the relentless…

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GPO Dessert Bar returns to Martin Place with Nutella donuts and chocolate truffle baby cakes (Sydney)

The GPO Grand have brought back their pop-up dessert bar ahead of the holidays, setting up right by Martin Place’s enormous Christmas tree to offer exclusive outdoor seating and a huge range of festive desserts. Under those Bulgari Christmas LED lights Sydneysiders will find the likes of Nutella donuts, loacker gelato, chocolate ricotta cannoli, salted…

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Reynold Poernomo offers special Ferrero Rocher dessert for Christmas at KOI (Sydney)

In just a few weeks renowned dessert chef and new Christmas ambassador for Ferrero Rocher, Reynold Poernomo will be celebrating his Sydney based KOI Dessert Bar being open for a year. What has now become a Kensington Street staple opened late last year and has since become a platform for Poernomo’s inventive approach to desserts,…

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Anna Polyviou’s epic gingerbread house and festive high tea take over Shangri-La Hotel (Sydney)

It’s beginning to look a lot like Christmas at Sydney’s Shangri-La Hotel. Executive Pastry Chef, Anna Polyviou and her team of elves have outdone themselves this year with a life-sized gingerbread house full of lolly decorations on display, as well as a Christmas-themed carousel. The introduction of these annual decorations have transformed the atmosphere in…

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Review: Hurricane’s Grill new Circular Quay location mixes classic charcoal with carnivorous delight (Sydney)

Floor to ceiling panes of glass permits natural light to fill the large, open space of the new Hurricane’s Grill location in Circular Quay’s The Gateway precinct. As well as allowing to people-watch as Sydney Harbour and the Ferry terminal lie in view, it brightens up the new restaurant from the popular meat-focused brand. A…

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Direct flights between Australia and London to arrive in 2018

In what is game changing news for the Australian travel industry, Qantas has revealed its plans to provide Australian passengers with the first ever direct service to the United Kingdom. The non-stop service will take place exclusively on Qantas’ 787-9 Dreamliner aircraft, which will travel 14,498 kilometres from Perth on the West Coast of Australia,…

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Sydney’s second airport is (finally) given the all clear for construction

Since 1946, there have been plans to build a second airport in Badgerys Creek, about 50 km west of Sydney. In typical political fashion, any progress was continually put on hold, as those in power continued to look for cheaper alternatives (like expanding existing airports in places like Bankstown or Canberra), or simply downgraded its…

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The best Christmas day lunches in Sydney 2016

Sure, you could put your kitchen to the test with a long and laborious Christmas lunch, or you could head out and let some of Sydney’s best restaurants do all that hard work for you. The latter is definitely the better choice. While most shut up shop for the holiday period, many of the finest…

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On the Shelf: Casamigos (Blanco)

Celebrity-owned spirits are often met with cynicism, especially since there are so many of them in market nowadays. They sell though, penetrating the market quite impressively, and ever since Puff Daddy saw some incredible success with Ciroc it seems every month we’re hearing about big names attached to different spirits. Most seem just a quick…

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The Ultimate Australian Christmas Gift Guide

Somewhere in the world right now an overly enthusiastic music publicist is preparing a press release to let you know that yes, Michael Buble has a new release coming, and those dulcet tones could only mean one thing: Christmas! The traditional gift-giving time of the year is but a few weeks away and those who…

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