Travel & Lifestyle

Universal Studios Hollywood reveals first look at new The Walking Dead attraction

AMC’s enormously popular The Walking Dead has seen inspired theme park attractions pop up around the world, but Universal Studios Hollywood are just about to unveil the most ambitious addition yet. Working closely with AMC, the world renowned film studio and theme park will build upon the “Halloween Horror Nights” maze that has been so…

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Redfern now has a dedicated craft beer small bar with The Noble Hops (Sydney)

One of the most exciting developments in Sydney’s ever growing craft beer scene has been the recent opening of The Noble Hops, a Redfern small bar with an unwavering focus on inventive and rare brews. While the city’s craft beer scene has seen some fantastic pubs dedicated to local brews, Noble Hops sets itself apart…

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The Grounds of Alexandria launch new pizza silo, soda barn, and BBQ (Sydney)

World renowned Sydney staple The Grounds of Alexandria remains one of the most unique spaces in Sydney, a precinct in itself that seems to always be transforming and delivering new, unique concepts. The latest evolution for The Grounds encompasses three separate experiences, first a Pizza Solo, secondly a dedicated Soda Barn, and lastly a Backyard BBQ,…

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About Life expands to Crows Nest (Sydney)

Australia’s fastest growing holistic lifestyle hub, About Life, has expanded to now include eight stores, with its latest sprouting up in the growing lower North Shore suburb of Crows Nest. Fashioned as a one-stop shop for natural groceries and wholefoods, including a range of staples and superfoods, About Life continues to rise along with a…

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A Culinary Adventure through the Summer Festivals of North America: New Orleans Jazz Fest

Though plenty of international festivals, including the Calgary Stampede which we will feature later in this article series, still embrace our most basic culinary appetites – fried, salty, greasy carnival food – the popularity of the modern, often “gourmet” food truck has undeniably changed the landscape of what we eat at festivals and how we…

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Seven bars and restaurants you have to visit in Memphis, Tennessee

Memphis, Tennessee. Though perhaps best known around the world as being the home of Elvis and Graceland, the American city is also the home to some of the best BBQ in the country. And in popular revitalised areas like Overton Square and the Cooper-Young district, the city is finding that its cuisine is reaching even further, often…

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Exploring the best tapas in Barcelona for World Tapas Day

The culture of Tapas in Spain is one that dates back to the 16th Century. Its exact origins are often argued, but many say its core purpose can be found in its name. The word comes from “tapar”, or “to cover”, and many believe the tradition started with breads and meats being used to cover drinks…

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Kasey Chambers, Ruby Boots, C.W Stoneking & more to play Nashville’s 17th Annual AmericanaFest

The line up for the 17th annual AmericanaFest has continued to roll out some brilliant names for its 2016 event, with the likes of Billy Bragg & Joe Henry, Amanda Shires and Bruce Hornsby & the Noisemakers being announced in their latest artist reveal. The festival is already boasting artists including Wynonna & The Big Noise, Jay Nash and The Black Lillies, while Kasey…

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Sia kicks off US Festival SeriesFest at the historic Red Rocks Amphitheater in Colorado

On Wednesday night in Morrison, Colorado, Sia opened the US Festival SeriesFest with a special performance at the historic Red Rocks Amphitheater, headlining the opening night of the festival in its second year. SeriesFest aims to be the “Sundance of Television”, offering a platform for independent television writers, producers and creators to have a platform to…

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West End’s Lychee Lounge welcomes brand new cocktail and food menu (Brisbane)

It’s been nine months since West End’s long standing cocktail bar, the Lychee Lounge changed hands to new owner Peter Bierton, and he’s ready to show Brisbane he’s got what it takes to run this flagship venue. As a longtime customer of the previous owner, Peter Bierton has a love for cocktails and big dreams…

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Spotlight on Geelong: Little Creatures and White Rabbit make for a craft beer experience like no other (VIC)

With Melbourne but a few hours away, a visit to Geelong doesn’t sound too tempting to the everyday food and beer lover, that is until one realises that the quiet seaside locale is home to the Little Creatures Brewing Village. For fans of the ever-growing craft beer scene in Australia there are few experiences as…

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Bondi’s Porch and Parlour heat up for the winter with “Evenings at Porch” (Sydney)

The change to the colder months has brought about a big change over at Bondi staple Porch and Parlour, with the restaurant bringing on a brand new team to lead their ‘Evenings at Porch’ sessions, including Head Chef Patrick Coleman. This change has resulted in a new evening menu drawing up Coleman’s rich culinary experience…

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Best things to do in Sydney this weekend (24th-26th June)

Just because Sydney is winding down from three of June’s biggest events (Sydney Film Festival, Vivid, and Supanova), doesn’t mean that there is a shortage of excitement around the city this weekend. There’s quite a few exciting happenings around town, and we’ve picked out some of our favs for you get across, including some that…

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A culinary adventure through the Summer Festivals of North America: Part Three – Ottawa Bluesfest (Canada)

As we continue our culinary tour around North America, we come to Ottawa in Ontario, Canada for their annual mammoth event the Ottawa Bluesfest, which takes over the Canadian capital city over 10 days every July. As they are about to kick off the event for 2016, we’ll take you back to the event last…

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Flight Review: Southwest Airlines – Memphis, TN to Chicago Midway (WN1470)

In today’s Flight review on AU Abroad, we take you on Southwest Airlines‘ service from Memphis, Tennessee to Chicago Midway in the USA. Airline: Southwest Airlines Route: Memphis, Tennessee (MEM) to Chicago Midway (MDW) – WN1470 Seat: 22C (aisle, 3-3 layout) Aircraft: Boeing 737-700 (73W) Scheduled Flight Time: 1 Hour 30 Minutes On Schedule? Departed 15 minutes late, arrived about 5 minutes late Frequent Flyer Program: Southwest have…

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Travel Diary: Sydney trio Netsuke takes us to New York City during CMJ

The quirky trio behind Netsuke recently took to New York for the CMJ Music Marathon. Freya, Elias, and Danny’s style of intricate indie electronica began in Sydney and they currently call London home. To give us a taste of life on the road, the trio documented their travels through the states with some stunning images….

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Where to find the best ramen in Sydney

There is no shortage of good ramen in Sydney, with the popular Japanese creation rightfully treated as an art and held to a high standard. The presence of such quality, from the CBD to Kingsford to Crows Nest, forces many ramen-focused restaurants and stalls to constantly up their game but none can really compare to…

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Aussies Abroad: Julia Jacklin announces mammoth North American & European World Tour

This has been an incredible year for Aussie musician Julia Jacklin, who has not stopped touring the globe since the beginning of the year, taking in SXSW in the US and The Great Escape in Brighton, England, bookended by what were her first interstate Australian shows in January, and a sold out tour at home…

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Paypal now a payment option for Tigerair Australia bookings

Tigerair Australia have made a big move in expanding options for those looking to book flights with the low-cost carrier, opening up both domestic and international payments to PayPal. The main benefit of this is that those using the PayPal service to purchase flights will be have access to a cost less than half of…

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ARIA Sydney plans five-course dinner with leading Whisky expert

Circular Quay’s famed ARIA Sydney will be pushing further into winter with an exclusive Whisky tasting experience early July, with the restaurant’s team joining up with one of the country’s leading Whisky experts, Franz Scheurer. Those who head along to the special dinner will have a rare opportunity to sample some of Scotland’s most robust…

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Charming new Italian restaurant Massi opens in Little Collins Street (Melbourne)

One of Kew’s quintessential restaurants, Mister Bianco, now has a little brother with the opening of Massi in Little Collins Street. Chef Joseph Vargetto has opened up the new 50-seated Italian restaurant in the CBD with an aim to bring the flavours of Italian region Piedmont to Melbourne with a casual approach, offering up morning…

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Travel Diary: Sydney’s Wild Honey explore Australia alongside The Delta Riggs

With their debut EP gaining solid acclaim upon its release and their single “Eye to Eye” generating some great momentum, Sydney’s Wild Honey kicked off 2016 joining The Delta Riggs for a tour down the east coast – a perfect way to start a promising year! Spending the tour travelling along the Great Ocean Road, lapping up the sun…

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Must Eat Destinations: Aura Restaurant at Nita Lake Lodge (Whistler, Canada)

Earlier this week, we took you to Vancouver Airport’s incredible Fairmont Hotel, and now we’re heading into the mountains of Whistler, about two and a half hours away from the city (we got there thanks to Pacific Coach Lines), for a meal and view you have to experience in your lifetime. It’s the Aura Restaurant at the Nita…

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You can now cruise the city in vintage sidecars with Sydney’s latest tourism offering

Shelby Sidecar Tours have officially launched in Sydney to bring something a little bit different to your average city tour for both locals and visitors. Now, you can cruise the streets of Sydney from the comfort of a vintage sidecar as the first-of-its-kind tour operator makes a big push for their program of bespoke tours…

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The Oaks hosts a pop up Japanese bar with Kirin (Sydney)

Neutral Bay institution The Oaks has teamed up with iconic Japanese beer Kirin Beer to stage a unique pop-up designed to recreate a Sakaba (an informal Japanese Bar). The temporary takeover has shaped the space into a vintage Japanese garden with traditional lanterns, bamboo archways, and decorative bonsai trees (including an LED cherry blossom tree…

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Get ready for mulled wine and Munich Biers at Australia’s traveling Winter Festival

Mulled Wine and Munich Biers will rule during Australia’s official travelling Winter Festival this year as Munich Brauhaus have come on board for a pop-up Bier Hall. The European flavour of the winter festival will also be upheld by a Food Truck focusing on German sausages and a Belgian Waffle truck, sitting alongside award-winning restaurants…

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Eat’aliano by Pino brings classic Italian to Windsor (Melbourne)

With the opening of their brand new restaurant Eat’aliano, restaurateur Alessio Ali and Head Chef Pino Russo have decided to bring a little taste of the Mediterranean to the neighbourhood of Windsor, where Asian cuisine has dominated so far. The pair, who previously worked together at Mascalzone Pizzeria in Williamstown, aim to make their wood-fired pizzas the star…

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Review: Bombay Street Kitchen – Glebe (Sydney)

Glebe marches to the beat of a different drummer. Erudite misfits call it home, as do students, families, travellers and long-time residents. It’s affectionate and invigorating, a place where old terrace houses sit a stone’s throw away from UTS and Sydney University. Future leaders and creatives rub shoulders with the traditional and the comfortable. This is where you’ll find Bombay Street Kitchen. Run…

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Singapore Airlines to increase services to California from October

Singapore Airlines have announced they are increasing their services to California from October, with a new non-stop service to San Francisco on their brand new A350s, and a second daily flight to Los Angeles. From 23rd October 2016, the award winning carrier will commence daily non-stop flights between Singapore and San Francisco. Singapore will be…

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Aussies Abroad: Melbourne’s Miss Destiny announce massive Summer USA Tour

Melbourne group Miss Destiny are not one you can pigeon hole into one particular genre. Even their own biography has some troubles, describing the group’s music as “post-hippie, pre-punk era rock ‘n’ roll meets the origins of New Wave of British Heavy Metal, with a glimmer of Sunset Strip feel-good excess”. Say that ten times fast. And…

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