Sydney

Sydney’s ever-changing William Street has copped a new neighbourhood Italian café and restaurant with Vizio Caffé e Cucina, opening up on the Hyde Park end of the long strip with designs on serving up hearty international breakfasts, leisurely lunches and authentic Italian dinners. The venue is owned by the Fuscaldo family, who have a long…

Fratelli Fresh are upping the decadent pizza game in Sydney come next month by introducing The Lobster to their already bustling menu of special and traditional pizzas. As you can probably tell from the image above, that’s a pizza topped with rich fior di latte, garlic and parsley and a freakin’ whole steamed lobster which…

Sydney’s food blogger community has been raving about Waterloo’s Allegra Dining for quite some time and it seems, in this particular case, it’s perfectly fine to buy into the hype. Tucked away at the far end of the breezy courtyard of 18 Danks Street, which also hosts Kepos & Co and a bunch of showrooms,…

One of New York’s most acclaimed and distinctive club nights (and labels) of the past decade is making a surprising trip on over to Sydney via reliable party people Astral People and Cake Wines. Founded by Justin Carter and Eamon Harkin, Mister Saturday Night will have it’s down under debut this Sunday 25th February at…

Darlinghurst has got a new late-night dumpling go-to with Ginkgo Bar & Dining, a North East Chinese pop-up restaurant from the same team behind Ultimo’s beloved Harbin style restaurant Chulin. Owner Carly Jin and her husband Tim are aiming to make this a showcase for Harbin style dining, with a menu featuring over 16 varieties…

Joining the already announced venues of Belles Hot Chicken, Fishbowl, Edition Coffee Roasters, Toby’s Estate and the Sydney debut of Melbourne’s famed 8Bit at Darling Square’s forthcoming Steam Mill Lane will be five new eateries, each reflecting a very diverse palate. Darling Square, part of the $3.4 billion plan to reshape Darling Harbour by the…

Hilton Sydney have partnered up with Veuve Clicquot for to stage a bunch of “Yellow Hour” pop ups throughout the lush CBD property, presenting a number of specials each day between 5pm and 7pm Tuesday 13th February to Sunday 15th April. Zeta Bar, Marble Bar, and glass brasserie will each be flecked by yellow hues…

Legendary Woollahra restaurant Bistro Moncur are planning a very special dinner to celebrate their 25th anniversary. The French dining institution’s impressive legacy will be highlighted and showcased on Friday 2nd March with a simple, elegant set menu designed by Head Chef Mark Williamson and Damien Pignolet, the original founder who will be returning especially for…

After an impressive debut in Australia with Titanic, which saw over 1000 guests transported back to 1912 in an immersive, authentic recreation, Beyond Cinema have announced their second Sydney immersive cinema experience: The Great Gatsby, as well as a debut in Melbourne for another classic. The Gatsby experience will be set in an exclusive Sydney mansion, as…

For independent game devs in Sydney, the dream of having a version of Melbourne’s The Arcade to call their own is still a pipedream. Be that as it may, The Studio Incubator, a communal media work space opening in March, might be the thing that fills the gap until such a place arrives.

Mike McEnearney has added a second iteration of his famed Kitchen By Mike concept to Sydney Airport’s improved dining scene, but this time it’s the spin-off “Express” version. Designed to offer high quality meals for passengers on-the-go, Kitchen By Mike Express has popped up at Sydney Airport’s T1 International before the security checkpoints for those…

Entertainment One, Seville International and Screen Australia in association with Create NSW have announced that Bryan Brown (Breaker Morant, Dirty Deeds) Sam Neil (Jurassic Park), Greta Scacchi (The Entertainer) and Jaqueline McKenzie (The 4400) will star in the upcoming film Palm Beach. The film will be written by acclaimed playwright Joanna Murray-Smith (Honour, The Female of the Species) and be directed by the celebrated Australian…

t seems the big nostalgia-satisfying rebrand of Pizza Hut Australia is going to roll out at a rapid pace this year. Not long ago Sydney’s Waterloo became the flagship location for their new concept store, a crowd-pleasing shot at bringing back the beloved Pizza Hut all-you-can-eat sessions of yesteryear with a few modern twists like…

Linked by an immersive technology setup, groups in Singapore and Sydney are set to sit down and dine together as the Singapore Tourism Board partners with Sydney’s Shangri-La Hotel and numerous celebrity chefs to host a “Singapore meets Australia” dinner party. Set for the 22nd February the “SGxAUFoodies” event will be a unique way of…

Some of Australia’s top chefs are joining together for an epic fundraising dinner in memory of the late Jeremy Strode, the talented and widely loved chef who is best known for his work at The Fish Shop and Bistrode CBD. As a testament to his influence on this country’s hospitality industry, the dinner will feature…

Dishing up contemporary Australian fare, the folks from neighbouring restaurant El Phoenician have opened up Seventeen at Walsh Bay. Wondering why it’s called Seventeen? It’s threefold – there are 17 moorings at Walsh Bay, it’s a lucky number for the family, and it’s also located at 17 Hickson Road. Chef Clint Jaeger works with locally…

Luke Mangan is planning to bolster his already sizable portfolio with the addition of eponymous new brand Luke’s Kitchen, set to replace NYC-inspired veteran MOJO on Waterloo’s Danks Street as it moves out of it’s reshaped warehouse, where it has stood for many years, and moves to Sydney’s CBD later. Opening from 15th February, Luke’s…

Still haven’t locked in plans for Valentine’s Day? Look no further! In addition to our guide to the best events across Sydney and Melbourne we’ve teamed up with Applejack Hospitality to throw the spotlight on one particular outing that’s one of the more unique ones going around this year. Classic romance will be swirling around…

We already know that a Harry Potter-themed brunch is coming to Sydney in April, but apparently just one pop culture styled food and drink event isn’t near enough for fans. Now it has been revealed that a Mean Girls themed brunch will be taking place, across both Sydney and Melbourne during the same months (exact…

Cynicism be gone! Valentine’s Day may not have the sentimental glow it once had thanks to excessive commercialisation, but no matter how you view the annual celebration of love you’re guaranteed to find some incredibly sweet and thoughtful events as restaurants, bars and hotels bring out their finest ideas. Because we’re a helpful bunch, we’ve…

One of the biggest sporting and entertainment events in the world is upon us; Super Bowl is kicking off on just a few days and you can be sure some of the best bars across the world will be switching their style into a massive celebration with all the celebratory drinks and moreish American food…

One of the biggest and  best-received esports events ever hosted in Australia, the Intel Extreme Masters, is heading back to Sydney for three days in May, bringing more explosive top-tier Counter-Strike play.

From Sydney City Limits to Laneway, some of the country’s largest music events are getting savvy about what food and drink they serve. The latest to switch things up to a more refined offering is the always popular Twilight at Taronga summer concert series, which has today announced a culinary line-up that’s just as tempting…

It seems the organisers behind the forthcoming Laneway Festival have outdone themselves in terms of an enormous food and drink program for both Sydney and Melbourne. What is now one of the country’s most beloved music and cultural festivals has announced a line up of restaurant partners curated by the obviously very discerning and well-connected…

Renowned chef Kylie Kwong will return to Carriageworks in a few weeks time, curating their next Night Market with 60 stalls popped up by some of finest names in the Australian food and drink scene. Right alongside all that deliciousness will be specially commissioned artwork, cooking demonstrations by Indigenous food producers, and a small but…

Big announcements from Merivale are nothing new. The juggernaut hospitality group has been dominating Sydney for very a long time, opening institution after institution from Enmore’s Queens Hotel to Coogee’s Coogee Pavilion. Though nothing has been anywhere near as successful and internationally renowned as ivy, Sydney’s most divisive party spot that remains highly sought after…

The iconic Sydney Fish Market will be hosting their very first Chinese New Year Night Market to welcome the Year of the Dog in February. Set for one night only, on Sunday 16th February, the entire site will be transformed into a bright, multi-coloured Night Market with red hanging lanterns illuminating the boardwalk and Chinese…

Opened this past weekend, vintage-inspired European restaurant Bert’s is the latest edition to The Newport, Merivale’s sprawling Northern Beaches destination. Taking design cues from the grand hotel rooms of the 1930s, the new addition is headed by Executive Chef Jordan Toft and Head Chef Sam Kane who lead a team from a centre kitchen, flanked…

United have introduced a direct nonstop flight between Sydney, Australia and Houston, Texas on a new Boeing 787-9 Dreamliner, joining Los Angeles and San Francisco to become the airline’s third direct route from Sydney to the U.S.A. The service will serve as competition to Qantas’ direct service to Dallas, Texas and is the fifth US…

Award-winning Sydney pub The Unicorn will be continuing their “My Australia” guest chef collaboration series next month with “Back to the Future”, the fourth edition of the program which will welcome Lee Ho Fook into the kitchen as the popular Melbourne restaurant’s head chef, Victor Liong, takes the reigns. Set for Sunday 4th February, the…