Author: Chris Singh

Chris Singh is an Editor-At-Large at the AU review, loves writing about travel and hospitality, and is partial to a perfectly textured octopus. You can reach him on Instagram: @chrisdsingh.

Barossa Boy: a new wine series launches out of the Barossa Valley

Sixth generation Barossa winemaker Trent Burge is spearheading a new passion project and wine series titled Barossa Boy, a collection that he hopes will mirror the same consistency and quality that’s been threaded through his family’s history in the Valley which dates back to 1855, when his great-great-great grandfather John Burge first immigrated to South…

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Mr Black adds Coffee Amaro as the second permanent expression to the coffee liqueur brand

Mr Black Roasters & Distillers have grown immensely in the past few years, picking up quite a few awards along the way and selling out limited releases left, right and centre. Their latest expression is the second permanent addition to their growing line of specialty coffee liqueurs, pushing in a bit of a different direction…

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How Two Live are running an independent fashion pop-up store in Melbourne

Sisters Jess and Stef Dadon of popular fashion blog How Two Live have just brought a four week pop-up store to Melbourne with fashion and homewares from 20 independent Aussie labels including Pared Eyewear, Emily Green, Lovestar, From St Xavier, Kitsu, State of Georgia, and the girls’ own footwear label TWOOBS. Featuring a curated edit…

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Film Review: The Disaster Artist (USA, 2017) is a profound display of fearlessness

Tommy Wiseau’s laughably bad The Room has such a strong and passionate cult following that the “disasterpiece” is still being discussed, screened and dissected 14 years after its limited cinematic release. There aren’t many films that can boast that kind of staying power, existing in a singular universe where something is so bad it takes…

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Future Park: Japanese collective teamLab brings the wow factor to Sydney’s Powerhouse Museum

Famed Japanese art collective teamLab and their endless, unique and energetic approach to art and technology is currently on full display at Sydney’s Powerhouse Museum. Future Park is the largest exhibition from the collective and the largest ever seen in Australia, featuring eight interactive light installations which will be dazzling art lovers of all ages…

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TV Review: The Walking Dead Season 8 Episode 8 “How It’s Gotta Be”

I’m not quite sure what I just watched, and I find it hard to imagine a team of writers turning that script in and thinking that it would make for a satisfying, entertaining or even reasonable Mid-Season Finale. I love The Walking Dead, honestly, but “How It’s Gotta Be” was truly poor form for a…

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Interview: Greg McLean & John Jarratt talk Wolf Creek Season Two, survival horror and the Aussie outback

This Friday Australian viewers will dive right back into the chilling world of Wolf Creek as Stan plans the second season to their successful miniseries adaptation of the horror franchise. Director Greg McLean is back on board, creating this six-part outback horror epic exclusively for Stan with John Jarratt reprising his role as self-righteous backpack-killer…

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The best ways in and around Sydney to eat your way through Christmas 2017

We hope you’re ready for the holidays because in or around Sydney this December there is going to be plenty for you to eat and drink your way into 2018. Whether you’re scouting for a party venue or looking to tuck into the special holiday menus popping up around the city and beyond, we’ve got…

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Sydney’s legendary Mamak has opened in Seminyak (Bali)

Sydney’s beloved Award-winning Malaysian restaurant Mamak (known for it’s long queues and late opening hours) has opened their first international restaurant in Bali, bringing their bold traditional flavours to the island’s metropolitan Seminyak area. Located in the heart of Seminyak, Mamak Bali will showcase their beloved Malaysian Rotis, Curries and Satays to Bali locals and…

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Live Review: J Cole and his Dreamville crew put on Australia’s hip hop tour of the year

Ari Lennox, EarthGang, J.I.D and Bas. North Carolina emcee J. Cole, now one of the most commanding names in hip hop, is certainly chiseling his Interscope imprint Dreamville Records into something truly impressive, and positioned to grow well beyond 2018. It’s nothing new for a successful rapper to start fielding and fostering their own roster…

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TV Review: The Walking Dead Season 8 Episode 7 “Time for After”

Eugene is a broken man. With his loyalty and decisions a major focus of “Time for After”, the penultimate episode before the Mid-Season Finale, we get to explore this character in a much more meaningful way than before. There’s some real depth here as he visibly struggles against his own conscious and deals with the…

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Following its 13th consecutive Chef’s Hat, Wollongong’s Caveau is as focused as ever (NSW)

Having been awarded their thirteenth chef’s hat in a row and evolving under new management, Wollongong’s treasured Caveau is enjoying an eventful 2017. The award-winning fine dining institution is now being managed by chefs Simon Evans and Tom Chiumento, both whom have been running the kitchen since late 2015 and have a strong sense of…

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The best Christmas gift ideas in Australia for 2017

Gift guides popping up all over your feed is a good thing; it’s another sign that the holidays are finally here. 2017 is about to be done and dusted, but first you’ve got the Olympic sport that is gift-giving to get through. However you choose to celebrate the Christmas holidays, it’s going to be all…

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You can now earn Qantas Frequent Flyer Points at Rockpool Dining Group venues

It seems Neil Perry has merged two of his closest relationships into one epic, industry-first partnership. The renowned chef has long had a close working relationship with Qantas, which he has now fused into the ever-growing Rockpool Dining Group – of which he is Culinary Director – with a special treat for point-lovers all across…

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Din Tai Fung are bringing back their Dumpling Roulette for the holiday season

Beloved dumpling restaurant Din Tai Fung are bringing back their dumpling roulette sessions for a limited time across their Melbourne and Sydney restaurants. The temporary addition coincides with the launch of new and returning menus specials (did someone say fruit popsicles?) which will be available from 1st December up until 5th January. The popular dumpling…

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Review: Neil Perry’s Jade Temple is now doing premium yum cha (Sydney)

Light and bright with a great deal of character, Jade Temple is a substantial move away from Eleven Bridge for Neil Perry. The famous chef’s short-lived “fine-casual” restaurant, which replaced Rockpool last year, was all dark and moody compared to this majestic makeover helped by two beautiful cast iron Chinese guardian lions which stand guard…

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There’s an exclusive Nike Australia and Foot Locker warehouse event in Melbourne this Sunday

For an Australian first, Nike are teaming up with Foot Locker and Melbourne Streetball Madness this weekend to put on a huge showcase of basketball, music, DJ’ing, art and sneakers in the world’s most liveable city. Dubbed Battle Force, the free-entry event will take over the sprawling Hangar 85 Essendon to give competition and creativity…

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Review: QT Melbourne is an impeccable boutique worthy of its reputation

Just over a year ago the now widely acclaimed designer hotel brand, QT Hotels & Resorts, opened QT Melbourne in the CBD; it has since become one of the most popular in the world’s most livable city, and for very good reason. Not only does this remain a top-choice for tourists heading to Melbourne, but…

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Oh Hi Mark: Greg Sestero on The Disaster Artist, Tommy Wiseau and more

Oh hi Mark… you look great, you look a babyface. There’s so much to unpack about endlessly entertaining cult favourite The Room that 14 years after it’s release people are still talking about it, cinemas around the world are still screening it, and we’re about to get a film dedicated entirely to the making of…

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Film Review: Only the Brave (USA, 2017) is a heartfelt tribute to heroism and integrity

Given his capable work on Tron: Legacy and Oblivion it was interesting to see what Joseph Kosinski would do with a rugged autobiographical drama like Only the Brave. The true story upon which this human versus nature story is based is rife with strong emotion; dark and inspiring with a tale of redemption embedded within,…

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Supafish: team behind Ponyfish Island to bring floating Mexican pop-up to Melbourne

Swimming up the Yarra to Southbank this summer is a 38-metre, 300-capacity Mexican dining barge set to bring Melbourne locals and visitors a unique summer haunt until the end of February 2018. Supafish is the latest collaboration between friends and business partners Andrew Mackinnon (The Taboo Group) and Grant Smillie (E.P & L.P, Melbourne City…

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Gold Coast’s new AVANI Broadbeach will connect guests to locals through their room keys

As the sun-soaked region continues to prepare for the big Commonwealth Games next year, Gold Coast is seeing some massive sweeping changes to its skyline. One of those latest changes is the addition of the enormous 219-key AVANI Broadbeach, the Australian debut from world renowned AVANI Hotels & Resorts set to open in just a…

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Sydney City Limits announces a huge food program curated by the team behind Mary’s

As the February 2018 debut of new festival Sydney City Limits edges closer, the experience in store for ticket-holders is beginning to take shape. We already know that the day will be stacked with quality live music from both international and local acts, spanning everyone from EDM wizards Justice and pop legend Grace Jones to…

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Barangaroo House announces details for middle-level restaurant Bea (Sydney)

In keeping their promise to reveal details for one level per week ahead of the big December opening, Solotel and Matt Moran have announced Bea as the latest layer of Barangaroo House. The highly anticipated project will house this 180+ seat restaurant on the middle level, below the already announced rooftop bar Smoke.. From 16th…

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Pizza Hut has opened a modern dine-in concept restaurant in Waterloo (Sydney)

Those 90’s all-you-can-eat Pizza Hut sessions you once held as the pinnacle of eating out in Sydney are long gone, shunned by modern society in response to an ever-growing Italian dining scene focusing on high-quality, traditional pizza. Seriously, Sydney is stacked with some of the best pizza in Australia, although there always seems to be…

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Review: Catalina is summer-ready with one of their best seasonal menus yet (Sydney)

With the illustrious glow constantly surrounding Rose Bay dining institution Catalina, complacency would be understandable – unacceptable, but understandable. There’s no time to rest on ones laurels here though, a restaurant where the team know that it’s much than a sparkling harbourside location that keeps people coming back for more, adding to an enviable list…

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TV Review: The Walking Dead Season 8 Episode 6 “The King, The Widow and Rick”

“The King, The Widow and Rick” is an episode title that suggests a clear and deep focus on all three leaders of the war against Negan and The Saviours. I mean, at least that’s the logical interpretation, right? Wrong. This sixth episode in The Walking Dead’s eight season took certain liberties to slow things down…

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Lupe Fiasco will perform Food & Liquor in full on upcoming Australian & NZ tour

Imaginative, innovative and endlessly thoughtful emcee Lupe Fiasco will have a special treat in store for Australian and New Zealand fans when he returns to this part of the world for a round of shows in January 2018. Armed with razor sharp wit, the provocative rapper will not only bring fans a nicely sized scoop…

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Seminyak’s new AYA restaurant combines street art and Peruvian fusion cuisine (Bali)

As we near the end of 2017, it seems Bali’s famous Seminyak neighbourhood is getting all kinds of new dining destinations. We brought you news of Sarong Group’s new steampunk-inspired Thai restaurant recently, now we turn our attention towards the newly opened AYA Restaurant. Coming from owners Juanjo Suárez, Christian Gastaldi, Marco Cueva and Rafael…

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Games Review: Pokemon Ultra Sun & Ultra Moon (3DS, 2017) are sweet swan songs for the handheld franchise

Fans of the long-running Pokemon RPG series should already know what to expect when the franchise rolls into out a new generation. It all starts with an initial pair of handheld titles – in this case Pokemon Sun and Pokemon Moon – which is then followed up a year-or-so later with what is essentially a…

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