Free Rum cocktails? Free food? The team over at Lobo Plantation, Australia’s current reigning “Rum Bar of the Year”, must be feeling mighty generous. The reason for this is fairly simple: there’s going to be a big overhaul to their cocktail list, so they thought it best to celebrate with a huge, completely free party…
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As we dive into the nitty gritty of summer, the end of January brings a time to reflect on what has been a packed 12 months for Sydney’s excellent bar scene. Influential publication Time Out did just that for their annual Sydney Bar Awards, rewarding top performers across several categories such as “Best Restaurant Bar”,…
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This past week, the team behind Sydney’s wildly popular Lobo Plantation, launched their long awaited second venture Kittyhawk, a 175 capacity cocktail bar which draws influence from the historic Liberation of Paris on August 25th, 1944. Co-owners Jared Merlino, Michael Hwang and Eddie Levy, worked alongside Alex Zabotto-Bentley from the award-winning design agency AZBcreative, to…
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Once again Time Out Sydney have gone through their annual Bar Awards, going through the city’s very diverse scene and crowned those who have made the biggest impact throughout the last 12 months. The list of winners is always a great indication of how Sydney’s bar scene has grown and where it is headed as…
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