Award-winning Sydney pub The Unicorn will be continuing their “My Australia” guest chef collaboration series next month with “Back to the Future”, the fourth edition of the program which will welcome Lee Ho Fook into the kitchen as the popular Melbourne restaurant’s head chef, Victor Liong, takes the reigns. Set for Sunday 4th February, the…
Read MoreOne of Sydney’s finest pubs, The Unicorn Hotel, is about to launch a new ongoing lunch series with guest chefs from across Australia, all tasked with cooking up their interpretation of what Australian cuisine actually is. Duncan Welgemoed has been announced as the first guest of the series, heading to The Unicorn’s kitchen on Sunday…
Read MoreYou’re going to want to be there when iconic pub and live music venue The Lansdowne makes its victorious return. There’s no question about that, especially now that the institution has been lovingly restored and reshaped by Jake Smyth and Kenny Graham, the genius minds behind award-winning pub The Unicorn and Mary’s Newtown. It’s not…
Read MoreWe have news and it’s yuuuuge!!! Chippendale’s iconic live music venue The Lansdowne Hotel is re-opening and there just aren’t enough exclamation points in the universe to contain or express our excitement. After the closure of many a wild and wonderful place such as The Newtown Social Club, The Annandale Hotel and Goodgod Small Club…
Read MoreThe team behind what is now one of Australia’s most iconic burger joints, Mary’s, aren’t messing around when it comes to overturning dagwood dogs and those weirdly shaped chip things to become reigning champions of festival food. Just the other week, the crew were invited up to mega-festival Splendour in the Grass for the second…
Read MoreAs if a three-hour set from The Cure and finally witnessing The Avalanches post-Wildflower wasn’t enough, this year’s Splendour in the Grass is promising its biggest food and lifestyle line-up to date. Following the success of having Mary’s up there last year (in the Gold Bar though), Secret Sounds have tapped into some of the…
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