northern beaches

Freshwater’s Hardbord Hotel announces Froth Fest: Ruby Fields, Layne Beachley, and more

April 14, 2021

Freshwater’s recently refreshed Harbord Hotel has been drawing praise from beyond the Northern Beaches thanks to a swift, smart update. The legendary hotel, a Northern Beaches fortress of frothies, good food, and – quite honestly – the best spicy margs in Sydney right now, is now gearing up for their first big event. That would […]

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A massive Salts Meats Cheese has opened in Sydney’s Dee Why

February 5, 2019

Salt Meats Cheese has long been a stalwart of reliable Italian produce and dining in Australia. The group have been expanding rapidly over the past few years, so it was only a matter of time before Sydney’s Northern Beaches got their first taste of Edoardo Perlo and Stefano de Blasi’s lively concept. Following their most […]

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Merivale’s long-awaited The Collary is now open (Sydney)

May 27, 2018

After an extensive remix to a beachside classic, Merivale have finally unveiled their second epic Northern Beaches hub with The Collaroy. We’ve already seen what the juggernaut hospitality group are capable of with The Newport, so this long standing waterfront pub should easily go down as one of this year’s biggest openings. Keeping the local […]

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Merivale reveal second phase for The Newport with European restaurant Bert’s (Sydney)

January 23, 2018

Opened this past weekend, vintage-inspired European restaurant Bert’s is the latest edition to The Newport, Merivale’s sprawling Northern Beaches destination. Taking design cues from the grand hotel rooms of the 1930s, the new addition is headed by Executive Chef Jordan Toft and Head Chef Sam Kane who lead a team from a centre kitchen, flanked […]

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The Newport welcomes Bert’s Brasserie and Bar this Summer (Sydney)

December 20, 2017

The expansive grounds of The Newport is set to become even more elegant with the inclusion of Bert’s, Merivale’s newest brasserie and bar. Inspired by grand hotel dining rooms of the 1930s, Bert’s aims to capture the easy air of Sydney’s Northern beaches with a hint of whimsical nostalgia. An all-star line-up of hospitality talent will […]

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Park House: Mona Vale’s multi-million dollar precinct is starting to take shape (Sydney)

November 14, 2017

The Mona Vale Hotel is no more. One of Sydney’s biggest renovations of recent years is finally starting to take shape, bringing the sun-soaked suburb Park House Food & Liquor. The new, multipurpose dining and social space has been given a huge modern makeover with plans to roll out a further five-stage $12 million redevelopment […]

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Flower Child Cafe brings a taste of the tropics to Warringah Mall (Sydney)

April 10, 2017

Co-founded by Chris Lu (Happy as Larry Pizza Truck, Bondi Hardware) and Adam Choker (The Grounds of Alexandria) newly launched cafe, garden and eatery the Flower Child Cafe lends itself to Warringah Mall’s ‘world class design’ philosophy whilst providing a tropical oasis from the exhausting business of retail therapy. ACME & Co (The Grounds, Drake […]

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