El Loco

Recipe: Dan Hong’s Lamb Dumplings with sesame sauce and chilli oil

Renowned for his work at Sydney favourites like Mr Wong, Lotus, El Loco and Ms. G’s, Merivale’s Dan Hong enjoys a reputation like very few culinary masterminds in Australia. Here, the acclaimed chef supplies us with one of his childhood recipes. The local Chinese dish formally known as Shephard’s purse dumplings has been passed down…

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What to do for Cinco de Mayo in Sydney for 2016

Tomorrow, May 5th, will bring Cinco de Mayo around once again, celebrating Mexican culture around the world, and you can be sure some of Sydney’s best are getting involved with various specials, events, and more. We’ve put together a guide for the best happenings in Sydney tomorrow so get across these and you’ll soon be…

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