Day: 25 June 2016

Exploring the best tapas in Barcelona for World Tapas Day

The culture of Tapas in Spain is one that dates back to the 16th Century. Its exact origins are often argued, but many say its core purpose can be found in its name. The word comes from “tapar”, or “to cover”, and many believe the tradition started with breads and meats being used to cover drinks…

Read More

Seven bars and restaurants you have to visit in Memphis, Tennessee

Memphis, Tennessee. Though perhaps best known around the world as being the home of Elvis and Graceland, the American city is also the home to some of the best BBQ in the country. And in popular revitalised areas like Overton Square and the Cooper-Young district, the city is finding that its cuisine is reaching even further, often…

Read More

A Culinary Adventure through the Summer Festivals of North America: New Orleans Jazz Fest

Though plenty of international festivals, including the Calgary Stampede which we will feature later in this article series, still embrace our most basic culinary appetites – fried, salty, greasy carnival food – the popularity of the modern, often “gourmet” food truck has undeniably changed the landscape of what we eat at festivals and how we…

Read More