Seafood Recipes

Recipe: Poached Seabass with Tomato and Mushroom from COMO Shambhala

Bali’s deeply-rooted wellness retreat COMO Shambhala Estate owes much of its worldly repute to its dedicated culinary program. Clean, fresh and healthy eating is but one aspect of the holistic, 360-approach to immersive wellness here, so if a recipe comes from the property’s Head Chef, you can be sure its well worth your time. Fans…

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