Warragul

Hogget is regional Victoria’s newest winery, restaurant and cellar door

As of earlier this year, the the site of Wild Dog restaurant and five kilometres south of beautiful Warragul has been reborn, now refurbished as Hogget by chef Trevor Perkins and winemakers William Downie and Patrick Sullivan. A true gift for locals and a tempting stop on a road trip out of Melbourne, the winery-restaurant-cellar…

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