Harbour Rocks Hotel

Former Quay chef joins The Rocks’ historic Scarlett Restaurant (Sydney)

Joey Dela Victoria’s enviable portfolio is an impressive flurry of hats and stars, all which have come to shape his career as he has worked in the likes of Balzac (when it had two chef hats) and Quay (when it had three chef hats), London’s famous Maze Restaurant, and two Michelin starred The Ledbury. The…

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Creperie Suzette – The Rocks (Sydney)

Just a few months ago, the artsy Harbour Rocks Hotel replaced their attached antique souvenir shop with a nice and simple French creperie, working with the title Creperie Suzette. Modeled with a vintage, raw aesthetic in mind, remaining consistent with the area’s historic past, the venue has been a daytime hit for the hotel, attracting…

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