What has truly become one of Sydney’s most beloved annual festivals, Meatstock is set to make its triumphant return to Sydney Showgrounds for its fourth year this weekend.
The two day BBQ & Music festival will once again bring in some of the world’s best known pitmasters, with U.S legends Tom Jackson and Big Moe Cason headlining to run demonstrations and masterclasses throughout the two days. This will happen alongside staple competitions such as the “Barbecue Wars” and “Butcher Wars”, BBQ inspired food trucks, and craft beer from Yaks Ales.
And of course, Meatstock just wouldn’t be what it is without a credible list of established live musicians. This year the stage will welcome the likes of Henry Wagons, Adrian Eagle, Busby Marou, Mojo Juju, The Jolly Quirks, and more.
Plus, you’ve got the country’s absolute best BBQ eateries showing up in their custom made trucks. And it’s a long list, including Burn City Smokers, Bovine & Swine, Black Barrel BBQ, and La Boca. Expect the smell of sizzling meats absolutely everywhere you go. Flamin’ Mongrels will also be there, cooking up a storm with event sponsor Buffalo Trace, hosting what is being described as Australia’s biggest spit pit.
Though if you haven’t got a ticket yet, you’ll be disappointed to know it’s completely sold out. Luckily we’ve got 2 x Weekend Passes to giveaway, so if you’re still desperately looking for tickets to the event just fill out the form below and we’ll let you know by Wednesday if you’ve won.
Entrants must be based in Sydney (or willing to travel) and must be 18+. Competition closes 5pm AEST on Wednesday 1st May and winners will be notified on Thursday 2nd May.
Meatstock Sydney is located at the Sydney Showgrounds and runs on both Saturday 4th and Sunday 5th May. Weekend Passes are valid for two people for entry on both days. More information can be found HERE.